Gluten/Allergen Free Expo - South Carolina

Melinda Dennis RD and specialist in nutrition for celiac disease,
Pam Cureton, RD, LDN representing the Center for Celiac Research
at the University of Maryland
Chef Mark Allison of Johnson & Wales Culinary School, Charlotte Campus and also has a position on the Juvenile Diabetes Research Foundation Board

Want to get away for a weekend and be gluten free without worry? This exciting event can become a destination gluten free weekend if you want to take the opportunity to indulge in Charleston's ambiance and attractions during Spring in the Southern low country.

The Destination Gluten Free Weekend includes:
Gluten Free Food Tour in Historic Charleston at acclaimed restaurants
Discounts on local attractions~
Romantic hotel suite in a Historic Charleston landmark (gluten free options for each meal available in hotel and hotel will be aware of those needs, so you can relax)
Horse drawn carriage ride to dinner (optional)

Contact Nikki Everett at irresistiblyglutenfree@gmail.com for more information & for potential to be a Vendor/Sponsor

Their events net results for the communities they have them in and the vendors who invest their marketing into brand name recognition and do it ethically because they live gluten free too.

They use recyclable materials when possible, offer recyclable options for less waste, & support main street business to lower carbon footprint while never compromising on quality.

Please note that Expo details are subject to change. Always contact  Expo management directly for up to date contest details or any questions. And be sure to visit the Expo website for all information: charlestongfafexpo.blogspot.com